Shape Your Future Healthy Kitchen


Shape Your Future Healthy Kitchen: Strawberry Spinach Salad

Posted at 7:00 AM, Jun 22, 2024

TULSA, Okla. — Prep time: about 10 minutes

No cook


1 pound fresh strawberries, tops removed and quartered

About 11 ounces of fresh spinach, prewashed OR washed and dried

½ cup toasted pecans

1/3 cup olive oil

¼ cup balsamic vinegar

¼ teaspoon salt

¼ teaspoon ground black pepper or, even better, freshly ground black pepper


Combine all ingredients in a medium mixing or serving bowl. Taste and add a bit more balsamic if needed.

Enjoy immediately!