The products and services mentioned below were selected independent of sales and advertising. However, Simplemost may receive a small commission from the purchase of any products or services through an affiliate link to the retailer's website.
While there is definitely something nostalgic about making a cup of cocoa with a packet of powdered mix, if you ask me, hot chocolate bombs are the way to go. Not only are they just as easy as a powdered pouch, but they’re also fun to watch melt and they offer a richer taste.
This winter, Dunkin’ is getting in on the hot cocoa bombs trend, and teaming up with Frankford Candy to launch a Dunkin’ Hot Chocolate Bomb and Dunkin’ Mint Hot Chocolate Bomb. The hot chocolate bombs are made with Belgian chocolate and both contain mini marshmallows inside. To make a cup of cocoa, just place the bomb in a mug, pour 6 ounces of hot milk on top and the milk will melt the chocolate shell, releasing the marshmallows and ultimately producing a rich and creamy treat.
The bombs will be available in late November at a variety of retailers including Big Lots, Ross Dress for Less, H-E-B and Christmas Tree Shops and That! You’ll also be able to find a 12-count multi-pack on Amazon and on the Frankford Candy website.
If you miss out on the limited-time Dunkin’ hot chocolate bombs this holiday season, Frankford has a handful of other bombs that are available at multiple retailers, like this 8-pack from Sam’s Club for $10 and these individual peppermint-chocolate bombs for around $2.49 at Target.
You can also find hot cocoa bombs in a variety of shapes, like skulls for Halloween or a Baby Yoda, or hot chocolate on a stick from Popbar. Simply stir the stick into any hot milk of your choice and it turns into hot chocolate!
What flavors do you like to add to your hot chocolate?