Sunday Brunch: The Tulsa Food Guy's tuna salad

TULSA - The Tulsa Food Guy shares his delicious and easy to prepare version of this American classic.

Ingredients:

• 2 five ounce cans of tuna
• 1/2 cup diced white onion
• 1/4 cup diced baby dill pickle
• 1 cup mayo
• 1 tablespoon yellow mustard
• 4 hard boiled eggs, diced
• 1/2 teaspoon salt
• 1 teaspoon pepper
• Dash of dill

Mix all ingredients in a bowl, seasoning to taste. Serve on bread, lettuce or as sandwiches.