TULSA - The Tulsa Food Guy shares his recipe for a for a delicious meal he likes to call "pastraminators."
Preheat oven to 350 degrees. Wrap each hot dog with a slice of Swiss Cheese, then wrap with a layer of pastrami. Wrap the whole thing with crescent roll dough.
Place on a cookie sheet and bake at 350 degrees for 15-20 minutes, or until bread is cooked through.
Serve with mustard, ketchup and your favorite hot dog condiments.
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